COLD SELECTION



Brandade of Cod



Smoked Chicken and Wild Mushroom



Mixed Fish and Vegetable Sushi (Supp. £2.50 pp)



Smoked Cheese, Sun Blushed Tomatoes and Olives



Salmon Riette, Creamed Horseradish and Spring Onion



Chicken Liver Parfait, Red Onion Marmalade



Bressola Blushed Tomatoes and Parmesan



Smoked Salmon Bagel



Anchovy Sticks





HOT SELECTION



Vegetable Spring Rolls



Fish and Chips, Tartare Sauce



Prime Beef Burgers (Exclusives Only)



Sea Scallops and Panchetta, Bois Boudran (Supp. £2.00 pp)



Tuna Burgers, Wasabi Mayonnaise (Exclusives Only with Supp of £1.50 pp)



Brochette of Marinated Lamb, Yoghurt and Cucumber Dip



Wild Mushroom and Marscarpone Tart



Smoked Haddock and Leek Tartlets



Black Pudding and Apple Flutes







Garry Hollihead, Executive Chef



£22.00 per person







All prices are inclusive of VAT

A discretionary 15% service charge will be added to the final bill

COLD SELECTION:



Beef Carpaccio, Sun Blushed Tomatoes and Shallots, Wild Rocket Salad



Smoked Salmon and Sweet Pickled Cucumber, Shallots and Capers



Assorted Smoked and Cured Meats, Chutney



Selection of Cold Meats, Roast Sirloin, Loin of Pork and Honey Roast Ham



Lobster, Tiger Prawns and Oysters, Mayonnaise and Lemon (Supp. £15 pp)



Seared Loin of Yellow Fin Tuna, Nicoise Garnish



Terrine of Ham Hock and Parsley, Piccalilli Garnish



HOT SELECTION:



Braised Beef and Kidney Pie



Corn-Fed Roast Chicken, Vin Jeane



Roast Salmon Vierge, Olive Oil, Tomato, Shallots and Basil



Sauteed Gnocchi, Peas and Broad Beans, Nut Brown Butter



Deep Fried Fillet of Sole, Sauce Tartare



SALAD SELECTION:



Curried Coleslaw



Mixed Leaf and Herb Salad



Marinated Provencale Vegetables, Aged Balsamic



Potato Salad, Spring Onions, Chives and Crème Fraiche



Cherry Vine Tomato and Mozzarella, Red Onions



Cos and Baby Gem Salad, Caesar Dressing



DESSERT SELECTION:



Chocolate Tart



Pear and Almond Tart



Cranberry and Walnut Tart



Baked Egg Custard, Nutmeg



Selection of British and French Cheese, Handmade Biscuits (Supp £2.50 pp)





Please choose THREE options from each of the above selections = £25.95 per person

Please choose FOUR options form each of the above selections = £35.95 per person



All prices are inclusive of VAT

A discretionary 15% service charge will be added to the final bill