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Cuisine
British
European
Contact
29-30 Old Burlington Street
Mayfair
London
London
w1S 3AN
T: 0207 851 0956
F: 020 7734 3224
E:
embassy@embassylondon.com
Web:
www.embassylondon.com
Menus
Canape and Buffet Menus
Canape Menus
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Group Dining Menu
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Canape
COLD SELECTION
Brandade of Cod
Smoked Chicken and Wild Mushroom
Mixed Fish and Vegetable Sushi (Supp. £2.50 pp)
Smoked Cheese, Sun Blushed Tomatoes and Olives
Salmon Riette, Creamed Horseradish and Spring Onion
Chicken Liver Parfait, Red Onion Marmalade
Bressola Blushed Tomatoes and Parmesan
Smoked Salmon Bagel
Anchovy Sticks
HOT SELECTION
Vegetable Spring Rolls
Fish and Chips, Tartare Sauce
Prime Beef Burgers (Exclusives Only)
Sea Scallops and Panchetta, Bois Boudran (Supp. £2.00 pp)
Tuna Burgers, Wasabi Mayonnaise (Exclusives Only with Supp of £1.50 pp)
Brochette of Marinated Lamb, Yoghurt and Cucumber Dip
Wild Mushroom and Marscarpone Tart
Smoked Haddock and Leek Tartlets
Black Pudding and Apple Flutes
Garry Hollihead, Executive Chef
£22.00 per person
All prices are inclusive of VAT
A discretionary 15% service charge will be added to the final bill
Buffet
COLD SELECTION:
Beef Carpaccio, Sun Blushed Tomatoes and Shallots, Wild Rocket Salad
Smoked Salmon and Sweet Pickled Cucumber, Shallots and Capers
Assorted Smoked and Cured Meats, Chutney
Selection of Cold Meats, Roast Sirloin, Loin of Pork and Honey Roast Ham
Lobster, Tiger Prawns and Oysters, Mayonnaise and Lemon (Supp. £15 pp)
Seared Loin of Yellow Fin Tuna, Nicoise Garnish
Terrine of Ham Hock and Parsley, Piccalilli Garnish
HOT SELECTION:
Braised Beef and Kidney Pie
Corn-Fed Roast Chicken, Vin Jeane
Roast Salmon Vierge, Olive Oil, Tomato, Shallots and Basil
Sauteed Gnocchi, Peas and Broad Beans, Nut Brown Butter
Deep Fried Fillet of Sole, Sauce Tartare
SALAD SELECTION:
Curried Coleslaw
Mixed Leaf and Herb Salad
Marinated Provencale Vegetables, Aged Balsamic
Potato Salad, Spring Onions, Chives and Crème Fraiche
Cherry Vine Tomato and Mozzarella, Red Onions
Cos and Baby Gem Salad, Caesar Dressing
DESSERT SELECTION:
Chocolate Tart
Pear and Almond Tart
Cranberry and Walnut Tart
Baked Egg Custard, Nutmeg
Selection of British and French Cheese, Handmade Biscuits (Supp £2.50 pp)
Please choose THREE options from each of the above selections = £25.95 per person
Please choose FOUR options form each of the above selections = £35.95 per person
All prices are inclusive of VAT
A discretionary 15% service charge will be added to the final bill